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In this podcast recorded in 2023, we were joined by our guest Smruthi Venkat, a Stroke Speech & Language Therapist, who discusses her expertise and learnings from working within stroke rehabilitation.

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Primary care resources are currently stretched more than ever, with GP surgeries experiencing significant strain with rising demand and paediatric patients having to wait longer for appointments. This situation presents a need to learn about methods to deliver better patient outcomes and help secure better value from existing resources. In this podcast Ibrahim Amin a lead clinical pharmacist talks about his role with cows’ milk allergy and how he feels pharmacists can with the patient journey.

Important notice: Mothers should be encouraged to continue breastfeeding even when their infants have cows' milk protein allergy. This usually requires qualified dietary counselling to completely exclude all sources of cows' milk protein from the mothers’ diet.

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In this podcast recorded in 2023, guest Mikayla Profe-Fuchsloch discusses the impact of fibre inclusion in enteral nutrition for paediatric patients.

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Tune in and discover what’s in store in the first series of Inside Medical Nutrition, a podcast powered by Nestlé Health Science.

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In this podcast Annina Whipp walks us through her experiences as a paediatric and freelance dietitian. What excites her about her role, her interests and the types of projects she gets involved in. Disclaimer: BDA endorsement applies only to the educational content of the learning activity.

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What happens when children who are on a blended diet go to school? How do children and families manage this? Carol Baguley talks to Linia about the practicalities of managing a blended diet in a school setting. What does Carol advise parents about when preparing, storing and transporting a blended diet into her school and who administers it when they’re there? What happens if a school does not have a policy for blended diets? Tune in to find out more.

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Lydia Collins-Hussey, a Specialist Paediatric Allergy Dietitian, discusses her tops tips for healthcare professionals on complementary feeding (weaning) and allergen introduction for infants with food allergies.You can also access our weaning guide here.

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In this podcast recorded in 2023, guest Marie Watson shares her experience of managing enteral nutrition patients in the community as a paediatric specialist dietitian.

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More and more parents and carers are asking their dietitians about blended diets. Blending real food to use as an enteral feed through a tube is becoming more widely accepted as a positive way of feeding. Children generally do much better on a blended diet compared to other feeding alternatives, and often symptoms like sickness or reflux disappear. But why are blended diets so well tolerated? Lucy Jackman and Dr Graeme O’Connor delve into the science behind it.

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In this podcast recorded in 2024, our guests Professor David Wright and Jan Flynn discuss how best to administer medicines to people with dysphagia.

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In this episode, Jacqueline Lowdon discusses her experience in the management of Paediatric cases with Enteral Nutrition needs. Innovation in the Enteral Nutrition space has progressed, with a wider range of options offering new solutions with different content. Jacqueline discusses how the management of a paediatric patient case requires the involvement of many factors that a dietitian needs to manage effectively. 

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In this podcast Timira Naicker walks us through her journey as a dietitian and how she made the transition into the field of regulatory. Timira gives us great insights about her regulatory dietitian role, what are her interests, what does a typical day looks like and how you can think about a career in regulatory. Disclaimer: BDA endorsement applies only to the educational content of the learning activity.

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